1 c. brown sugar
1/4 tsp. salt
1/4 tsp. cinnamon
6 Tbsp. milk
1 tsp. vanilla
2 1/2 to 3 c. walnuts or pecans
Combine brown sugar, salt, cinnamon and milk in saucepan.
Cook until mixture forms soft ball in cold water. Remove from
heat. Add vanilla and nuts. Stir until sugary. Turn onto wax paper
and separate nuts.
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