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OPAL'S ICE CREAM

5 eggs
2 Tbsp. vanilla
1 c. sugar
1/2 can Eagle Brand milk
1/2 can evaporated milk (Milnot)
1 large pkg. instant pudding (any flavor)

In a bowl, beat large size instant pudding according to
directions. Add to mixture and blend. Use milk at least 2 days
old. Add milk to within 3-inches from top of can. Makes 1 gallon.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.