3 small boxes raspberry Jell-O
2 (8 oz.) pkg. frozen raspberries
4 bananas, mashed
3/4 c. nuts (walnuts or pecans)
1 (16 oz.) can crushed pineapple
5 c. liquid (pineapple juice and water)
Drain pineapple and add the juice to enough water to make 5
cups of liquid. Heat liquid and add to 3 packages of Jell-O to
dissolve well. Add frozen raspberries to hot liquid. When
berries are thawed, add all other ingredients. Mix well and
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