1 (1 lb.) box penne noodles, cooked and drained
1 red bell pepper
1 (16 oz.) pkg. frozen broccoli florets, cooked 4 minutes in
1/4 c. grated Parmesan cheese
1 can olives
1 c. Italian dressing or 1 pkg. Good Seasons mix (following pkg.
Pour all of the ingredients in a large bowl and mix well.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.