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1 lb. ground beef 1/2 c. raw rice 1/2 c. chopped onion 1 tsp. salt 1/4 tsp. pepper 2 Tbsp. Wesson oil 2 (8 oz.) cans tomatoes 1 c. water Mix ground beef, rice, onions and seasoning. Form into small balls and fry in oil until light brown, but not crusty, on all sides. Add tomatoes and water and mix well. Cover and simmer about 45 minutes. Makes 4 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |