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Cook stew until done. Cut carrots and add to stew for 15 minutes. Add potatoes to stew. After potatoes cook for 10 minutes, add sweet peas (pour off juice from sweet peas before adding to pot). Add tomato juice, tomato soup, tomato sauce or tomato catsup to taste. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |