2 eggs, beaten 3/4 c. milk 1 (16 1/2 oz.) can creamed corn 1/4 c. corn meal 1/2 onion, chopped Place eggs, milk and creamed corn in a bowl and mix well. Add corn meal and mix well. Add onion; mix well. Pour in greased pan and bake at 350 degrees for 1 hour. Serves 6. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |