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1/3 c. vegetable oil 1 1/2 c. mashed ripe bananas (about 3 large) 1/2 tsp. vanilla 3 eggs 2 1/3 c. Bisquick baking mix 1 c. sugar 1/2 c. chopped nuts Heat oven to 350 degrees. Grease bottom of loaf pan, 9 x 5 x 3, generously. Beat all ingredients vigorously with spoon for 30 seconds. Pour batter into pan. Bake until wooden pick inserted in center comes out clean 55 to 65 minutes. Cool 5 minutes. Loosen sides of loaf from pan. Remove from pan. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |