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POPCORN CAKE

4 qt. popped popcorn
1 lb. miniature marshmallows
1 lb. white peanuts
1 lb. gum drops (choose your favorite colors)
1/2 c. margarine
1/2 c. salad oil

Combine all ingredients (except popcorn). Stir over low heat
until melted. Add popcorn. Put into a tube pan. Cool and place
onto plate. (This makes a pretty cake for a Christmas party.)

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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