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1 c. (2 sticks) butter/margarine 3/4 c. white sugar 3/4 c. brown sugar 1 tsp. vanilla 2 eggs 1 tsp. honey 2 3/4 c. cake flour (fine) 1 tsp. soda 3/4 tsp. salt 1 (12 oz.) pkg. chocolate chips 1 c. chopped nuts (pecans or walnuts) Cream butter/margarine in large bowl with both sugars and vanilla. Beat until creamy. Add eggs, one at a time. Add honey; cream again until well mixed. Separately sift flour, baking soda and salt. Add flour mixture and mix thoroughly. Add chips and nuts and mix. Using a teaspoon, drop on a greased cookie sheet and bake at 375 degrees for 10 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |