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1/4 lb. butter 2 Tbsp. sugar 1 c. plain flour 1 Tbsp. vanilla pinch of salt 1 c. fine chopped pecans confectioners sugar Melt butter and add other ingredients (except sugar). Mix thoroughly. Mold into fingers or round balls and bake at 325 degrees for 20 minutes. Remove from heat. Let cool and roll into confectioners sugar. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |