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1 stick margarine 1 c. flour 1 c. sugar 1 small can evaporated milk 1 tsp. vanilla 2 c. peaches or other fruit if desired Mix all ingredients, except fruit. Put in greased pan and top with desired fruit. Place slices of margarine on top of fruit. Bake at 350 degrees for 35 or 40 minutes or until golden brown. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |