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STRAWBERRY CAKE

1 box white cake mix
4 eggs
1/2 c. Crisco
1/2 c. water
1 pkg. strawberry Jell-O
1 (14 oz.) pkg. strawberries, drained

Mix all ingredients, except strawberries, and beat 3 minutes.
Fold in strawberries. Pour into 3 (8-inch) greased cake pans.
Bake at 350 degrees for 25 to 30 minutes.

Icing:
1 box confectioners sugar
1 stick margarine
2 Tbsp. juice from strawberries

Cream margarine and sugar together. Add juice to spread
consistency.

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