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1 stick butter, softened powdered sugar 1/4 tsp. salt 1 1/2 c. flour 1/4 c. sugar 1 pinch love Cream butter and sugar together until smooth and fluffy. Add flour and salt, blending to make a smooth dough. Carefully fold in love. Press dough into ungreased 8-inch pie pan. Bake 15 to 20 minutes at 350 degrees or until lightly browned. Remove from oven and sprinkle with powdered sugar. Cut into wedges while warm. Yields 8 large or 18 small wedges. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |