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BIG BANANA PUDDING

3 boxes Nilla wafers
3 boxes French vanilla instant pudding
1 qt. milk
approximately 10 ripe bananas
4 eggs
1/2 c. sugar

Pudding Mix: Combine boxes of Jell-O and add milk. Stir
mixture thoroughly.

Lay a row of Nilla wafers over bottom of dish. Cover with a
row of sliced bananas. Pour pudding mixture over layers until
covered. Repeat layers until dish is full.

Topping: Separate egg whites; discard egg egg yolks. Beat
eggs with a mixer. Pour in sugar and mix until stiff. Pour over
pudding. Broil until top is golden brown.

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
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