2 c. raisins
1 c. water
1/3 c. shortening
1 c. brown sugar
1 tsp. cinnamon
1/2 or 1 tsp. nutmeg (as desired)
1/2 tsp. cloves
1 tsp. soda dissolved in 1/3 c. hot water
2 c. flour
1/2 tsp. baking powder
1/3 c. chopped nuts (optional)
Boil first 7 ingredients for 3 minutes. Cool. Add dissolved soda.
Sift flour and baking powder. Add to mixture. Add nuts if desired.
Bake at 350 degrees for 30 minutes in a greased and floured 9x13-inch loaf
Can be eaten plain or frosted with a white butter frosting.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.