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Rice Mixture 2 c. chilled cooked rice 1 green pepper, sliced thinly 2 Tbsp. pimento, cut into strips 2 Tbsp. (or more) raisins 2 Tbsp. chopped parsley 2 Tbsp. chopped green onion optional: chopped peanuts, flaked coconut, raw or frozen peas, chopped carrots, or any other vegetables that you like with curry Toss together and chill thoroughly. Dressing 1/2 c. olive oil 1/3 c. white wine vinegar 1 Tbsp. lemon juice 1 clove garlic, minced (optional) 1 Tbsp. sugar 1/2 to 2 Tbsp. curry powder (according to taste) salt and pepper Shake or whisk together to combine. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |