2 heads cabbage
1/2 medium onion
1 large carrot
2 Tbsp. celery seed
1 1/4 c. sugar
6 Tbsp. vinegar
1 qt. mayonnaise
Grind cabbage, onion, and carrot together. Add other ingredients
and mix well. Refrigerate overnight.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.