|
|
|
4 slices bread, torn 1 lb. browned, drained sausage 1 c. grated cheddar cheese 9 eggs 3 c. milk salt and pepper to taste Tear bread and put in bottom of a greased 9x13-inch baking dish. Brown and drain sausage and put on bread. Mix eggs and milk together. Season to taste and pour over sausage. Spread cheese over top. Bake 35-40 minutes in 350 degrees oven. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |