4 slices bread, torn
1 lb. browned, drained sausage
1 c. grated cheddar cheese
3 c. milk
salt and pepper to taste
Tear bread and put in bottom of a greased 9x13-inch baking dish.
Brown and drain sausage and put on bread. Mix eggs and milk
together. Season to taste and pour over sausage. Spread cheese
over top. Bake 35-40 minutes in 350 degrees oven.
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