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1 lb. ground beef 1 1/2 c. chopped onion 1/2 tsp. salt 1/4 tsp. pepper 1 c. shredded Cheddar cheese 1 1/2 c. milk 3/4 c. baking mix 3 eggs Heat oven to 400 degrees. Lightly grease pie plate, 10x1 1/2 inches. Cook and stir ground beef and onion until beef is brown; drain. Stir in salt and pepper. Spread in pie plate; sprinkle with cheese. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into pie plate. Bake until golden brown and knife inserted in center comes out clean, about 30 minutes. Let stand 5 minutes before cutting. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |