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2 lbs. cubed stew meat 4 medium potatoes, cubed 1 c. baby carrots 2 stalks celery, sliced 1 onion 3 Tbsp. tapioca 1 1/2 tsp. sugar 1/4 tsp. pepper 1/4 tsp. salt 1 1/2 c. tomato juice 1/2 c. water Place meat and vegetables in a baking dish. Mix other ingredients together and pour over meat and vegetables. Seal with foil. Bake at 250 degrees for 5 hours. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |