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4 eggs, beaten
1 pint cottage cheese
1 pkg. frozen chopped spinach, thawed and drained
8 oz. shredded cheddar cheese
4 Tbsp. flour

Mix all together and put into 9x13-inch pan or two 8x8-inch pans.
Bake 45 minutes to 1 hour at 350 degrees until browned on top.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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