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(Serves 5-6)

2 lb. beef stew meat
3-4 carrots, diced
3-4 stalks of celery, diced
4 potatoes, diced
1 green pepper, diced
1 onion, diced
2 c. V-8 juice
3 Tbsp. minute tapioca
1 1/2 tsp. salt
1 Tbsp. sugar

Place meat and vegetables in Dutch oven. Sprinkle tapioca, salt,
and sugar over. Pour V-8 juice over all.

Cover and bake at 250 degrees for 5 hours.

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