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12 slices bread, crust removed 6 slices ham 6 slices sharp cheese 7 eggs 3 c. milk 1 Tbsp. minced onion 1/2 tsp. salt 1 tsp. dry mustard Make 6 sandwiches from the bread, ham, and cheese. Place into a greased 9x13-inch pan. Mix all other ingredients together and pour over sandwiches. Cover and refrigerate overnight. Uncover and bake at 325 degrees for 50 minutes. Let set 5 minutes. Cut into squares and serve. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |