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1 c. water 2 garlic cloves, chopped 1 Tbsp. olive oil 1/2 c. uncooked couscous 1/4 c. chopped dried apricots 1/4 c. raisins 1 1/2 Tbsp. curry powder 1 tsp. cayenne pepper 1/8 tsp. salt 2 Tbsp. chopped pistachios 2 Tbsp. shredded coconut 1/4 c. chopped green onions Bring water to a boil over medium in a 6-qt. saucepan. Add garlic and olive and stir in apricots, raisins, curry powder, cayenne, and salt. Bring to a boil again and remove from heat. Cover with lid and allow to stand for 10 minutes. Garnish with pistachios, coconut, and onion. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |