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3 c. flour 2 c. sugar 2 tsp. soda 1/2 tsp. salt 6-8 Tbsp. cocoa 2 c. water 2 Tbsp. white vinegar 1/2 tsp. vanilla 3/4 c. vegetable oil Mix dry ingredients well. Stir in wet ingredients. Stir well. Grease and flour a 13x9-inch pan or 2 8-inch cake pans. Bake in a 350 degrees oven. Cool on rack. (You can cut into squares and freeze.) This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |