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1 #2 1/2 can peach halves in heavy syrup 1 Tbsp. vinegar 1-2 sticks cinnamon 1 tsp. whole cloves Combine all ingredients in saucepan. Heat to boil. Lower heat and simmer for 5 minutes. Chill and drain before serving. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |