1 #2 1/2 can peach halves in heavy syrup
1 Tbsp. vinegar
1-2 sticks cinnamon
1 tsp. whole cloves
Combine all ingredients in saucepan. Heat to boil. Lower heat and
simmer for 5 minutes.
Chill and drain before serving.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.