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CRANBERRY RELISH

1 (16 oz.) pkg. cranberries
2 c. sugar
1 c. water
1 c. orange juice
1 c. celery, chopped
1 Gala or Granny Smith apple, chopped
1 c. golden raisins
1 c. nuts, chopped
1 tsp. ginger
1 tsp. orange rind, grated

Bring cranberries, sugar and water to a boil; simmer 15 minutes.
Remove from heat; add remaining ingredients. Allow to sit overnight.
Yields 7 cups.

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