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PUMPKIN CHEESE BALL

8 oz. extra sharp Cheddar cheese, shredded
8 oz. cream cheese, softened
8 oz. container chive and onion cream cheese
2 tsp. paprika
1/2 tsp. red pepper
1 broccoli stalk

Combine Cheddar and next 4 ingredients in bowl until blended. Cover
and chill 4 hours, or until mixture is firm enough to be shaped.
Shape like pumpkin. Make vertical grooves using fingertips. Attach
broccoli stalk for stem.

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Accuracy is believed to be good, but is not guaranteed.
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