Please Visit Our Sister Sites:

Fundcraft Print Group InstantPublisher Fundcraft Publishing
Cookin'up Fund$ Professional Custom Printed Products Photo Books, Photo Albums, Photo Cards, Photo Calendars and Photo Gifts Photo Books Promotional Products
School Planners


5 Tbsp. butter
4 Tbsp. all-purpose flour
4 c. milk
2 tsp. salt
1/2 tsp. freshly grated nutmeg

In a medium saucepan, heat the butter over medium-low heat until
melted. Add flour and stir until smooth. Over medium heat, cook
until the mixture turns a light, golden, sandy color, about 6 to 7

Meanwhile, heat the milk in a separate pan until just about to boil.
Add the hot milk to the butter mixture 1 cup at a time, whisking
continuously until very smooth. Bring to boil. Cook 10 minutes,
stirring constantly. Remove from heat; season with salt and nutmeg.
Set aside until ready to use. Use in all pasta dishes, soup,
chowders, Moussaka, etc.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

1,000,000+ free recipes and free software at:!

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.