Please Visit Our Sister Sites:

Fundcraft Print Group InstantPublisher Fundcraft Publishing
Cookin'up Fund$ Professional Custom Printed Products Photo Books, Photo Albums, Photo Cards, Photo Calendars and Photo Gifts Photo Books Promotional Products
School Planners


1 large can crushed pineapple
1 (3 oz.) pkg. lemon or orange Jell-O
1 c. hot water
1 1/2 c. carrots, grated
2 stalks celery, finely chopped
3/4 c. chopped pecans

Drain pineapple; reserve juice. Dissolve Jell-O in hot water. Add
water to reserved pineapple juice to make 1 cup; add to Jell-O.
Chill until slightly thickened. Add remaining ingredients. Pour
into mold and chill until firm. Unmold on crisp lettuce; serve with

This recipe is from an actual cookbook printed by Fundcraft Publishing!

1,000,000+ free recipes and free software at:!

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.