1 c. walnuts or pecans
1 pkg. Ramen noodles, broken up (uncooked; discard seasoning)
4 Tbsp. butter
1 bunch broccoli, coarsely chopped
1 head romaine lettuce, broken into pieces
4 green onions, chopped
Sweet and Sour Dressing:
1 c. vegetable oil
1 c. sugar
1/2 c. red wine vinegar
3 tsp. soy sauce
Brown nuts and noodles in butter; cool on paper towels.
Combine all ingredients. Pour 1 cup Sweet and Sour Dressing over;
reserve remaining dressing. Toss to coat well. Serve immediately.
Makes 2 1/2 cups.
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