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FRUIT SALAD

1 can mandarin oranges
1 can peaches, chopped
1 can chunk pineapple
blueberries
strawberries
1 small box vanilla pudding (not instant)

Drain and save juice from canned fruit. In pot, add pudding and
juice from fruit. Cook until thick and clear. Cool and add to
fruit.

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Accuracy is believed to be good, but is not guaranteed.
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