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6 pieces chicken breast
1 c. cream of chicken soup
1 Tbsp. white wine
3/4 c. mayonnaise or sour cream
1 Tbsp. Kitchen Bouquet or soy sauce

Brown chicken in butter (salt to taste). Place in baking dish.
Cover with mixture of cream of chicken soup, white wine, sour cream
and Kitchen Bouquet. Bake at 375 degrees for 45 minutes.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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