8 oz. angel hair pasta
2 c. cooked, chopped chicken
1 can mushroom soup
1 can chicken soup
1 (10 oz.) Ro-Tel tomatoes (undrained)
1 c. sour cream
Parmesan cheese (to top dish)
Boil pasta. Add all together; mix all ingredients together. Pour
into 9 x 13 pan. Cover and bake 30 minutes. Sprinkle with cheese;
return to oven to melt uncovered.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.