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1 1/2 c. salad oil 2 c. sugar 3 eggs 3 c. sifted plain flour 1 tsp. salt 1 tsp. soda 3 c. chopped tart apples 1 c. chopped pecans 2 tsp. vanilla Beat oil and sugar together until well blended. Add eggs, one at a time, beating well after each addition. Sift together flour, salt and soda; add gradually to egg mixture and blend in. Stir in apples, pecans and vanilla. Pour into a greased and floured 10-inch tube pan. Bake in a 350 degrees oven for 60 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |