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HEALTHY COCONUT OATMEAL

3 1/2 c. plain or almond milk
1/4 tsp. salt
2 c. rolled oats
1/4 c. pure maple syrup
1/3 c. raisins
1/3 c. dried cranberries
1/3 c. sweetened flaked coconut
1 (8 oz.) container plain yogurt (optional)
3 Tbsp. honey (optional)

Pour milk and salt into saucepan; bring to boil. Stir in oats, maple
syrup, raisins and cranberries; return to a boil. Reduce heat to
medium; cook 5 minutes. Stir in walnuts and coconut. Let stand
until it reaches your desired thickness. Spoon into bowls; top with
yogurt and honey, if desired.

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