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4 c. water 1 c. grits 1 (16 oz.) cream cheese 2 c. cheese 1 stick butter 2 eggs plus enough milk for 1 c. salt and pepper garlic salt (optional) Boil water; add and stir grits in water. Add cream cheese, cut up. Add butter. Add eggs and milk. Salt and pepper. Add some garlic salt (optional). This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |