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3 can crab meat (drained)
1/2 pint sour cream
4 oz. cream cheese - room temperature
1 Tbsp. finely chopped onion
Worcestershire sauce - to taste
Dill weed
Bay seasoning - to taste

Mix together sour cream and cream cheese, until smooth. Add
crab meat, onion, worcestershire, and bay seasoning. Add dill.
Great with any kind of crackers.

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