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4 c. apples chopped fine 2 c. sugar 2 eggs 1 c. oil 3 c. flour 2 tsp. soda 1/4 tsp. salt 1 c. raisins 1/2 c. black walnuts or nuts 1 tsp. vanilla 2 tsp. cinnamon 1 tsp. cloves 1 small jar maraschino cherries Chop apples fine and add sugar and vanilla. Let stand for 1 hour. Beat eggs and oil until creamy. Sift dry ingredients. Add oil and eggs to apples, then add dry mixture. Add raisins and nuts. Drain cherries and place on top. Bake in Bundt pan at 350 degrees for 1 hour. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |