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1 1/2 c. butter
2 c. brown sugar
1/2 tsp. salt
2 tsp. soda
2 tsp. baking powder
4 eggs
2 tsp. vanilla
1/3 c. milk
6 c. flour

3 c. raisins
2 c. cold water
3/4 c. sugar

Cook for 5 minutes. (Dissolve 3 heaping Tbsp. corn starch in 1
c. cold water. Add to mix and cook 5 minutes more.

Mix all ingredients. Roll out. Fill or bake plain. Bake at
350 degrees until light brown. Recipe makes approx: 5 to 6 dozen.
NOTE: You can use filling for pie also.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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