3 c. all - purpose flour
1 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1 c. butter or margarine, softened
1 c. granulated sugar
1 tsp. vanilla extract
2 Tbsp. sour cream
1/2 tsp. almond extract
2 c. chocolate chips
Combine flour, baking soda, baking powder, and salt in small
bow. Beat butter, sugar, egg, sour cream, vanilla and almond
extracts in large mixer bowl, until creamy. Gradually beat in
flour mixture until well blended. Stir in chocolate chips. Drop
dough by rounded measuring tablespoonfuls onto ungreased baking
sheet. Bake in preheated 350 degree oven for 10 - 12 minutes.
Let stand for 2 minutes.
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