Please Visit Our Sister Sites:

Fundcraft Print Group InstantPublisher Fundcraft Publishing
Cookin'up Fund$ Professional Custom Printed Products Photo Books, Photo Albums, Photo Cards, Photo Calendars and Photo Gifts Photo Books Promotional Products
School Planners


3 c. all - purpose flour
1 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1 c. butter or margarine, softened
1 c. granulated sugar
1 egg
1 tsp. vanilla extract
2 Tbsp. sour cream
1/2 tsp. almond extract
2 c. chocolate chips

Combine flour, baking soda, baking powder, and salt in small
bow. Beat butter, sugar, egg, sour cream, vanilla and almond
extracts in large mixer bowl, until creamy. Gradually beat in
flour mixture until well blended. Stir in chocolate chips. Drop
dough by rounded measuring tablespoonfuls onto ungreased baking
sheet. Bake in preheated 350 degree oven for 10 - 12 minutes.
Let stand for 2 minutes.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

1,000,000+ free recipes and free software at:!

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.