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1/2 c. shortening 1 1/2 c. brown sugar 1 egg 2 c. flour 1 tsp. soda 1/2 tsp. salt 1 tsp. cinnamon 1 tsp. cloves 1/2 tsp. nutmeg 1 c. finely chopped unpared apples 1 c. chopped raisins or currants 1/4 c. apple juice or milk Cream shortening, brown sugar and egg. Add one half of the dry ingredients, chopped nuts, apples and raisins. Mix thoroughly. Blend in apple juice or milk. Add remaining flour mixture, mixing well. Drop by teaspoonful on greased baking sheet. Bake at 400 degrees for 10 - 12 minutes. Spread with vanilla glaze while cookie are hot. VANILLA GLAZE: Powder sugar, vanilla, and water to make paste. Recipe makes approx: 4 1/2 - 5 dozen cookies. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |