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1 box crushed Sunshine Vanilla Wafers 2 c. walnuts - crushed fine 1 c. white sugar Mix all together. Melt (12 oz.) pkg. chocolate chips. Add 6 tablespoon white Karo syrup. Pour over the first 3 mixtures. Add 2/3 cup bourbon. Mix well, make into small balls. Seal. Keep in refrigerator. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |