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ZUCCHINI BROWNIES

2 c. flour
1 1/4 c. sugar
1 tsp. salt
1 1/2 tsp. soda
1/4 c. cocoa
1/2 c. nuts (optional)
1/2 c. oil
2 tsp. vanilla
2 c. finely grated zucchini

Mix flour, sugar, salt soda, cocoa, and nuts together in a
bowl, then add oil, vanilla, and zucchini. Mix by hand until
moistened. Pour into a well greased 9 x 13 inch pan. Bake at 350
degrees for 25 minutes. Cool before cutting.

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