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2 c. flour 1 1/4 c. sugar 1 tsp. salt 1 1/2 tsp. soda 1/4 c. cocoa 1/2 c. nuts (optional) 1/2 c. oil 2 tsp. vanilla 2 c. finely grated zucchini Mix flour, sugar, salt soda, cocoa, and nuts together in a bowl, then add oil, vanilla, and zucchini. Mix by hand until moistened. Pour into a well greased 9 x 13 inch pan. Bake at 350 degrees for 25 minutes. Cool before cutting. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |