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SNICKERDOODLES

1 1/2 c. sugar
1 c. butter
2 eggs
1 tsp. soda
2 tsp. cream of tarter
1/4 tsp. salt
2 3/4 c. flour
2 Tbsp. sugar
1 Tbsp. cinnamon

Cream together 1 1/2 cups sugar and 1 cup butter then add
eggs, soda, cream of tarter and salt. Mix together. Then add
flour, mix all together, then chill for 1 hour. In another bowl
mix 2 tablespoons of sugar and 1 tablespoon of cinnamon. Then
after cookies have chilled drop by half teaspoonfuls into sugar
and cinnamon mixture. Roll around covering cookie. Put on
cookie sheet and bake at 350 degrees for 5 minutes. Recipe makes
approx: 4 dozen cookies.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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