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6 - 8 large potatoes 1 medium onion 1/2 lb. American cheese 1 small jar pimentos 1 green pepper 1/4 lb. butter 4 Tbsp. milk 5 - 6 slices of bread Salt and Pepper Parboil potatoes in skins. Dice all but bread and butter. Crumble bread. Layer potatoes, vegetables, cheese, and bread. Melt butter in milk and pour over top. Bake at 350 degrees for 1 hour. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |