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2 Tbsp. oil 2 skinless boneless chicken breast halves (cut into 1 inch cubes) 1 carrot sliced 1 pkg. frozen broccoli - thawed 1 tsp. minced garlic 12 oz. Angel Hair Pasta 1 tsp. dried basil 1/4 c. grated Parmesan cheese Heat 1 tablespoon of oil in medium skillet with chicken. After 5 minutes remove and drain on paper towel. Heat remaining oil in same skillet. Add carrots, broccoli and garlic. Begin cooking pasta. While pasta is cooking add chicken broth, basil, and Parmesan cheese to skillet. Return chicken to skillet and stir. Reduce heat and simmer for 4 minutes. Drain pasta, place in a large bowl, top with chicken and vegetable mixture. Serve immediately. Recipe makes approx: 4 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |