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MARY'S MEATLOAF

1/2 lb. sausage (seasoned with sage)
1 lb. hamburger
1 pint chili sauce
1 small onion (chopped)
1 egg
1 pkg. crackers (crushed)
salt and pepper to taste

In a large bowl, mix all ingredients with a mixer. Make into
a loaf and bake at 375 degrees for 1 hour or 300 degrees for 2
hours.

HINT: Add 2 tablespoons of meat loaf seasoning if desired.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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