|
|
|
1/2 head cabbage 1 small onion 1/2 bag egg noodles 1 stick oleo Chop cabbage and onion, simmer in salt water with oleo until done. Cook noodles in water until done, drain. Add to cabbage. Makes a good side dish. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |